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Spice & Rice
The best Catering for all your needs
Come In, We're Open!
November 20, 2009
Daily Lunch 11:30am - 4:00pm
Sun - Thur Dinner 4:00pm - 10:00pm
Fri - Sat Dinner 4:00pm - 11:00pm
Dinner Menu

Lunch Menu

Sushi A La Cart

Beverages

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Dinner Menu
MONDAY TO SATURDAY; 3:30pm-10:00pm
Vegetarians: All Dishes Can be Made Vegetarian by Substituting Tofu
Salads
Soups
Side Dishes
Chef's Suggestions
From the Sea
Noodles & Fried Rice
Popular Curry
Noodle Soup
Korean Kitchen
Japanese Kitchen
Sushi Bar
Party BoatsGyozaExcited ChickenKa-Nom JeenSushiTamarind Duck



Appetizer
SPICE & RICE WRAPS - $6.95 - Delicious - create your own roll. Grilled tender chicken and varieties of fresh vegetables with two unforgettable Chef’s sauce: hot & sour sauce,mild spicy peanut sauce.
SHUMAI (dinner) - $6.25 - Extra large steamed shrimp dumpling
SHRIMP MERMAID - $4.95 - Shrimp stuffed with crabmeant and chicken, wrapped with wonton skin.
ROYAL TRIANGLE - $4.95 - Chicken and vegetables wrapped in a crispy rice sheet.
GYOZA - $4.95 - Pan fried meat or vegetable dumpling.
THAI ROLL - $4.95 - Choice of crunchy delicious chicken or vegetable roll.
SATAY CHICKEN - $5.95
SATAY BEEF - $5.95
FRESH ROLL - $5.95 - Fresh vegetables, shrimp and seasoned tofu wrapped in a steamed rice sheet.
CRISPY SUSHI - $7.95 - Salmon, crab, tobiko and avocado wrapped in seaweed, dipped in tempura batter and fried.
SEAFOOD PANCAKE - $7.50
VEGETABLE PANCAKE - $6.50
VEGETABLES TEMPURA - $5.95
TOFU TRIANGLE - $4.95 - Fresh tofu shaped into triangles and fried.
VEGGIE DUMPLING - $4.95 - Thai style pan-fried vegetable dumpling.
EDAMAME - $4.95 - Boiled and lightly salted green soy bean.


Appetizer Sampler
SAMPLER : A - $7.95 - Thai roll, golden triangles, gyoza.
SAMPLER : B - $10.95 - Chicken & beef satay, roll, shrimp mermaid, tempura.


Salad
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Spicy SOM TUM - $5.95 - Shredded green papaya, carrots, tomatoes and shrimp tossed in chili lime with crushed nuts.
Spicy SPICY SASHIMI - $9.95 - Sliced tuna and salmon with Japanese spicy sauce...yumm!
AVOCADO SALAD - $6.95 - Avocado, shrimp, crab and tobiko with a spicy mayo sauce.
Spicy YUM NUA - $9.95 - Sliced charbroiled sirloin with a spicy lime sauce and fresh vegetables.
Spicy LAB GAI - $6.95 - Mince chicken with red onions, scallion, lime juice and spicy herbs.
SEAWEED SALAD - $4.95
FRESH GARDEN - $4.95 - Mixed fresh vegetable salad.
 


Soup
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TOM YUM SHRIMP - $3.50 - Hot and sour soup.
MISO SOUP - $2.50
Spicy TOM YUM CHICKEN - $3.50 - Hot and sour soup.
TOM KAR - $3.50 - Chicken smothered in coconut milk with a tasted of galanga.
SHRIMP WONTON SOUP - $3.50
Spicy TOM YUM TALEY - $3.95 - Special coconut soup with assorted fresh seafood.
SILKEN TOFU SOUP - $3.50 -
 


Side Dishes
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JASMINE WHITE RICE - $1.25
BROWN RICE - $1.25
Spicy KIMCHI - $2.95
SEASONED BEAN SPROUT - $2.95
SEASONED SPINACH - $3.50 -
 


Thai Kitchen


Chef's Suggestions
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Spicy SPICE & RICE CHICKEN - $10.95 - Crispy chicken in a basil sauce.
Spicy SPICY EGGPLANT - $10.95 - Chicken, mixed vegetable, eggplant and basil leaves.
Spicy DISCO SHRIMP - $12.95 - Extra large crispy shrimp with three flavors sauce. Yum !
Spicy SHRIMP CHILI LIME - $12.95 - Shrimp with vegetables in a special mild chili lime sauce.
BANGKOK CHICKEN - $8.95 - Sauteed chicken and mixed vegetables with a touch of curry powder.
Spicy CHICKEN BASIL - $8.95 - with mixed vegetables.
GINGER BEEF - $9.95 - with mixed vegetables
GINGER CHICKEN - $8.95 - with mixed vegetables.
Spicy EXCITED CHICKEN - $10.95 - Chicken with mushrooms, zucchini, celery, peppers, snow peas, carrots and cashew nuts.
Spicy CRAZY CHICKEN - $10.95 - Chicken with chef’s special sauce and extra flavor of lemon grass & vegetables.
LEMON GRASS BEEF - $10.95 - Marinated beef with mixed vegetables in a chili lemon grass sauce.
Spicy GRA PRAO - $9.95 - Spicy minced chicken with vegetables.
SIAMESE TWINS - $11.95 - Shrimp and chicken with mixed vegetables in a savory sweet & sour sauce.
CHICKEN CASHEW NUT - $9.95 - Stir fried chicken with mixed vegetables and pineapple.
TAMARIND DUCK - $13.95 - Half boneless duck and steamed vegetables in a tamarind sauce.
CRISPY DUCK - $13.95 - Half boneless duck and steamed vegetables with our house special sauce.
VEGETABLES DELIGHT - $8.95 - Mixed vegetables, tofu, and clear noodles.
 


From The Sea
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GRILLED COD FISH - $13.95
GRILLED SALMON - $13.95
GRILLED SWORD FISH - $13.95
Spicy SOFT SHELL CRAB - $13.95 - Crispy soft shell crab topped with a special yellow curry,
Spicy FISHERMAN’S FURY - $13.95 - A combination of seafood in a chili sauce with
SEAFOOD IN LOVE - $13.95 - A combinations shrimps, scallops, squid, cod fish and mixed vegetables in mild chili sauce.
Spicy DANCING SQUID - $10.95 - Squid stir fried in mild chili sauce with mixed vegetables.
LEMON GRASS SCALLOP - $13.95 - Scallop mixed vegetables, and crispy lemon grass.
Spicy THREE FLAVOR SOFT SHELL CRAB - $13.95 - Crispy soft shell crab in three flavors sauce.
 


Noodles & Fried Rice
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UDON HOT BASIL - $8.95 - Stir fried with chicken and vegetables.
Spicy DRUNKEN NOODLES - $8.95 - Flat rice noodle, chicken and vegetables in a hot basil sauce.
PAD SEE- YOU - $8.95 - Flat rice noodle , chicken , egg & mixed vegetables.
Spicy BASIL NOODLE - $8.95 - Egg noodles topped with chicken, and vegetables.
UDON GARLIC - $8.95 - Stir fried with chicken and vegetables.
Spicy NOODLE CURRY - $8.95 - Egg noodles, chicken and vegetables in a mild yellow curry.
RAD NA - $10.95 - Flat rice noodle topped with chicken and vegetables in a gravy sauce.
MEE GROB RAD NA - $9.95 - Crispy egg noodle, chicken & vegetables in gravy sauce.
PAD THAI - $8.95 - Stir fried rice noodles with shrimp, chicken, egg, peanuts, bean sprouts & scallions.
Spicy PAD THAI COUNTRY STYLE - $8.95 - An authentic spicy version of Pad Thai.
CRISPY PAD THAI - $8.95
CRISPY CHICKEN PAD THAI - $9.95
Spicy HOT BASIL FRIED RICE - $8.95 - With chicken, peppers, carrots, onions and a spicy basil sauce.
PINEAPPLE FRIED RICE - $8.95 - With shrimp, chicken, onion, green peas, tomatoes &a touch of curry powder.
CHICKEN FRIED RICE - $7.95
YAKI SOBA - $7.95 - Stir fried chicken and vegetables with egg noodles


Popular Curry
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Spicy MANGO CURRY - $10.95 - All time favorite fruit - mango with chicken and mixed vegetables.
Spicy AVOCADO CURRY - $10.95 - With chicken and mixed vegetable.
Spicy BEEF RANDANG CURRY - $10.95 - Extra ingredient curry with mixed vegetables and roasted coconut flakes.
CHICKEN RANDANG CURRY (Dinner) - $10.95 - Extra ingredient curry with mixed vegetables and roasted coconut flakes.
Spicy KA-NOM JEEN - $9.95 - A popular Thai noodle topped with mild chicken curry.
Spicy THAI CHILI STRING BEAN - $10.95 - Sauteed chicken with string beans, snow peas, peppers, carrots and cashew nuts in a mild curry.
Spicy CHICKEN YELLOW CURRY - $9.95
Spicy CHICKEN RED CURRY (dinner) - $9.95
Spicy CHICKEN MASSAMAN CURRY (dinner) - $9.95
Spicy PANANG CURRY DUCK - $13.95 - Sauteed duck, mixed vegetables and pineapple in panang curry.


Noodle Soup
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CHICKEN NOODLE SOUP - $8.95
TOFU NOODLE SOUP - $8.95
Spicy CHICKEN TOM YUM NOODLE SOUP - $8.95
BEEF NOODLE SOUP - $9.95
CHICKEN KUTSU SOBA SOUP - $9.95
SHRIMP UDON SOUP - $9.95
Spicy SEAFOOD TOM YUM NOODLE SOUP - $10.95
Spicy SIAM GULF SOUP - $13.95 - A combination of seafood with special coconut soup & mixed vegetables with rice noodles.
NABEYAKI-UDON - $13.95 - With shrimp tempura assorted vegetables & egg.
 


Korean Kitchen
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TUNA TARTAR BI BIM BAB (RAW) - $14.95
BBQ BEEF - $13.95 - Korean favorite - grilled marinated beef.
CHICKEN GUI - $12.95 - Grilled chicken marinated in a traditional Korean sauce.
COMBINATION GUI BBQ BEEF & CHICKEN - $14.95
Spicy CHICKEN KIMCHI - $12.95 - Stir fried chicken and kimchi in a spicy sauce and steamed silken tofu.
JOB CHAE - $10.95 - Classical Korean noodle dish with chicken and vegetables.
BUL GO KI - $13.95 - Marinated thinly sliced beef served with chili paste
BI BIM BAB - $11.95 - Beef or Chicken, egg and vegetables on a bed of rice.
SHRIMP BI BIM BAB - $12.95
SALMON TARTAR BI BIM BAB (RAW) - $14.95
TOFU BI BIM BAB - $10.95 - marinated tofu and mixed seasoned vegetables on a bed of rice.
Spicy SEAFOOD CHIGAE - $13.95 - Cod fish, shrimp, squid, scallops, tofu and kimchi in a mild & spicy broth.
Spicy TOFU KIMCHI SOUP - $10.95 - Silken tofu, kimchi in spicy kimchi broth.
 


Japanese


Japanese Kitchen
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SALMON SHIRO MISO - $14.95 - Grilled salmon with miso sauce and saute soba.
CHICKEN TERRIYAKI - $12.95
BEEF TERRIYAKI - $13.95
SALMON TERRIYAKI - $14.95
SHRIMP TERRIYAKI - $13.95 - Fresh large shrimp grilled.
CHICKEN KUTSU - $12.95 - Chicken dipped in a light bread crumb batter.


Sushi Bar
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SUSHI REGULAR - $15.95 - 13 pieces of chef’s selection of sushi & spicy tuna roll.
SUSHI DELUXE - $21.95 - 17 pieces of chef’s selection of sushi and spicy tuna roll.
SASHIMI REGULAR - $19.95 - 12 pieces of chef’s selection.
SASHIMI DELUXE - $25.95 - 20 pieces of chef’s selection.
MAKI COMBO - $12.95 - 18 pieces ( eel & cucumber, tuna roll & california roll. )
SHIRASHI - $14.95 - Assortment of raw fish on sushi rice.
TEKKA DON - $14.95 - Sliced raw tuna over a bed of sushi rice.
UNAGI DON - $12.95 - Grilled fresh water eel glazed with a special sauce over rice.
VEGGIE MAKI COMBO - $12.95 - Yasai maki, tempura maki and tofu maki.
Spicy SPICE & RICE MAKI - $8.95 - Crab, avocado, cucumber, tobiko and salmon with Chef’s spicy sauce.
Spicy MAGURO AVOCADO MENTAI SAUCE - $8.95
Spicy SPICY SALMON HAND ROLL - $5.50 - Cucumber & scallion.
SPICY RAINBOW MAKI - $10.95
Spicy SPICY CHICKEN TERRIYAKI - $5.50
TOFU MAKI - $4.95 - Avocado, cucumber and a spicy sauce.
 


Party Boats
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PARTY BOAT I - $25.95 - 20 pieces of Sushi and Sashimi (sake, hamachi, tuna, white fish, ebi& spicy tuna roll)
PARTY BOAT II - $39.95 - 32 pieces of sushi and maki (tuna, sake, hamachi, whitefish, tobiko, tamago, ebi, eel, spicy tuna roll, california maki)
PARTY BOAT III - $45.95 - 32 pieces of sushi, sashimi and maki (tuna, sake, white fish, tako, ebi,