Spice & Rice ~

Dinner Menu
MONDAY TO SATURDAY; 3:30pm-10:00pm
Vegetarians: All Dishes Can be Made Vegetarian by Substituting Tofu

Salads
Soups
Side Dishes
Chef's Suggestions
From the Sea
Noodles & Fried Rice
Popular Curry
Noodle Soup
Korean Kitchen
Japanese Kitchen
Sushi Bar
Party Boats

Appetizer

SPICE & RICE WRAPS - $6.95 - Delicious - create your own roll. Grilled tender chicken and varieties of fresh vegetables with two unforgettable Chef’s sauce: hot & sour sauce,mild spicy peanut sauce.

SHUMAI (dinner) - $6.25 - Extra large steamed shrimp dumpling

SHRIMP MERMAID - $4.95 - Shrimp stuffed with crabmeant and chicken, wrapped with wonton skin.

ROYAL TRIANGLE - $4.95 - Chicken and vegetables wrapped in a crispy rice sheet.

GYOZA - $4.95 - Pan fried meat or vegetable dumpling.

THAI ROLL - $4.95 - Choice of crunchy delicious chicken or vegetable roll.

SATAY CHICKEN - $5.95

SATAY BEEF - $5.95

FRESH ROLL - $5.95 - Fresh vegetables, shrimp and seasoned tofu wrapped in a steamed rice sheet.

CRISPY SUSHI - $7.95 - Salmon, crab, tobiko and avocado wrapped in seaweed, dipped in tempura batter and fried.

SEAFOOD PANCAKE - $7.50

VEGETABLE PANCAKE - $6.50

VEGETABLES TEMPURA - $5.95

TOFU TRIANGLE - $4.95 - Fresh tofu shaped into triangles and fried.

VEGGIE DUMPLING - $4.95 - Thai style pan-fried vegetable dumpling.

EDAMAME - $4.95 - Boiled and lightly salted green soy bean.

Appetizer Sampler

SAMPLER : A - $7.95 - Thai roll, golden triangles, gyoza.

SAMPLER : B - $10.95 - Chicken & beef satay, roll, shrimp mermaid, tempura.

Salad
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SOM TUM - $5.95 - Shredded green papaya, carrots, tomatoes and shrimp tossed in chili lime with crushed nuts.

SPICY SASHIMI - $9.95 - Sliced tuna and salmon with Japanese spicy sauce...yumm!

AVOCADO SALAD - $6.95 - Avocado, shrimp, crab and tobiko with a spicy mayo sauce.

YUM NUA - $9.95 - Sliced charbroiled sirloin with a spicy lime sauce and fresh vegetables.

LAB GAI - $6.95 - Mince chicken with red onions, scallion, lime juice and spicy herbs.

SEAWEED SALAD - $4.95

FRESH GARDEN - $4.95 - Mixed fresh vegetable salad.

Soup
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TOM YUM SHRIMP - $3.50 - Hot and sour soup.

MISO SOUP - $2.50

TOM YUM CHICKEN - $3.50 - Hot and sour soup.

TOM KAR - $3.50 - Chicken smothered in coconut milk with a tasted of galanga.

SHRIMP WONTON SOUP - $3.50

TOM YUM TALEY - $3.95 - Special coconut soup with assorted fresh seafood.

SILKEN TOFU SOUP - $3.50 -

Side Dishes
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JASMINE WHITE RICE - $1.25

BROWN RICE - $1.25

KIMCHI - $2.95

SEASONED BEAN SPROUT - $2.95

SEASONED SPINACH - $3.50 -

Thai Kitchen

Chef's Suggestions
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SPICE & RICE CHICKEN - $10.95 - Crispy chicken in a basil sauce.

SPICY EGGPLANT - $10.95 - Chicken, mixed vegetable, eggplant and basil leaves.

DISCO SHRIMP - $12.95 - Extra large crispy shrimp with three flavors sauce. Yum !

SHRIMP CHILI LIME - $12.95 - Shrimp with vegetables in a special mild chili lime sauce.

BANGKOK CHICKEN - $8.95 - Sauteed chicken and mixed vegetables with a touch of curry powder.

CHICKEN BASIL - $8.95 - with mixed vegetables.

GINGER BEEF - $9.95 - with mixed vegetables

GINGER CHICKEN - $8.95 - with mixed vegetables.

EXCITED CHICKEN - $10.95 - Chicken with mushrooms, zucchini, celery, peppers, snow peas, carrots and cashew nuts.

CRAZY CHICKEN - $10.95 - Chicken with chef’s special sauce and extra flavor of lemon grass & vegetables.

LEMON GRASS BEEF - $10.95 - Marinated beef with mixed vegetables in a chili lemon grass sauce.

GRA PRAO - $9.95 - Spicy minced chicken with vegetables.

SIAMESE TWINS - $11.95 - Shrimp and chicken with mixed vegetables in a savory sweet & sour sauce.

CHICKEN CASHEW NUT - $9.95 - Stir fried chicken with mixed vegetables and pineapple.

TAMARIND DUCK - $13.95 - Half boneless duck and steamed vegetables in a tamarind sauce.

CRISPY DUCK - $13.95 - Half boneless duck and steamed vegetables with our house special sauce.

VEGETABLES DELIGHT - $8.95 - Mixed vegetables, tofu, and clear noodles.

From The Sea
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GRILLED COD FISH - $13.95

GRILLED SALMON - $13.95

GRILLED SWORD FISH - $13.95

SOFT SHELL CRAB - $13.95 - Crispy soft shell crab topped with a special yellow curry,

FISHERMAN’S FURY - $13.95 - A combination of seafood in a chili sauce with

SEAFOOD IN LOVE - $13.95 - A combinations shrimps, scallops, squid, cod fish and mixed vegetables in mild chili sauce.

DANCING SQUID - $10.95 - Squid stir fried in mild chili sauce with mixed vegetables.

LEMON GRASS SCALLOP - $13.95 - Scallop mixed vegetables, and crispy lemon grass.

THREE FLAVOR SOFT SHELL CRAB - $13.95 - Crispy soft shell crab in three flavors sauce.

Noodles & Fried Rice
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UDON HOT BASIL - $8.95 - Stir fried with chicken and vegetables.

DRUNKEN NOODLES - $8.95 - Flat rice noodle, chicken and vegetables in a hot basil sauce.

PAD SEE- YOU - $8.95 - Flat rice noodle , chicken , egg & mixed vegetables.

BASIL NOODLE - $8.95 - Egg noodles topped with chicken, and vegetables.

UDON GARLIC - $8.95 - Stir fried with chicken and vegetables.

NOODLE CURRY - $8.95 - Egg noodles, chicken and vegetables in a mild yellow curry.

RAD NA - $10.95 - Flat rice noodle topped with chicken and vegetables in a gravy sauce.

MEE GROB RAD NA - $9.95 - Crispy egg noodle, chicken & vegetables in gravy sauce.

PAD THAI - $8.95 - Stir fried rice noodles with shrimp, chicken, egg, peanuts, bean sprouts & scallions.

PAD THAI COUNTRY STYLE - $8.95 - An authentic spicy version of Pad Thai.

CRISPY PAD THAI - $8.95

CRISPY CHICKEN PAD THAI - $9.95

HOT BASIL FRIED RICE - $8.95 - With chicken, peppers, carrots, onions and a spicy basil sauce.

PINEAPPLE FRIED RICE - $8.95 - With shrimp, chicken, onion, green peas, tomatoes &a touch of curry powder.

CHICKEN FRIED RICE - $7.95

YAKI SOBA - $7.95 - Stir fried chicken and vegetables with egg noodles

Popular Curry
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MANGO CURRY - $10.95 - All time favorite fruit - mango with chicken and mixed vegetables.

AVOCADO CURRY - $10.95 - With chicken and mixed vegetable.

BEEF RANDANG CURRY - $10.95 - Extra ingredient curry with mixed vegetables and roasted coconut flakes.

CHICKEN RANDANG CURRY (Dinner) - $10.95 - Extra ingredient curry with mixed vegetables and roasted coconut flakes.

KA-NOM JEEN - $9.95 - A popular Thai noodle topped with mild chicken curry.

THAI CHILI STRING BEAN - $10.95 - Sauteed chicken with string beans, snow peas, peppers, carrots and cashew nuts in a mild curry.

CHICKEN YELLOW CURRY - $9.95

CHICKEN RED CURRY (dinner) - $9.95

CHICKEN MASSAMAN CURRY (dinner) - $9.95

PANANG CURRY DUCK - $13.95 - Sauteed duck, mixed vegetables and pineapple in panang curry.

Noodle Soup
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CHICKEN NOODLE SOUP - $8.95

TOFU NOODLE SOUP - $8.95

CHICKEN TOM YUM NOODLE SOUP - $8.95

BEEF NOODLE SOUP - $9.95

CHICKEN KUTSU SOBA SOUP - $9.95

SHRIMP UDON SOUP - $9.95

SEAFOOD TOM YUM NOODLE SOUP - $10.95

SIAM GULF SOUP - $13.95 - A combination of seafood with special coconut soup & mixed vegetables with rice noodles.

NABEYAKI-UDON - $13.95 - With shrimp tempura assorted vegetables & egg.

Korean Kitchen
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TUNA TARTAR BI BIM BAB (RAW) - $14.95

BBQ BEEF - $13.95 - Korean favorite - grilled marinated beef.

CHICKEN GUI - $12.95 - Grilled chicken marinated in a traditional Korean sauce.

COMBINATION GUI BBQ BEEF & CHICKEN - $14.95

CHICKEN KIMCHI - $12.95 - Stir fried chicken and kimchi in a spicy sauce and steamed silken tofu.

JOB CHAE - $10.95 - Classical Korean noodle dish with chicken and vegetables.

BUL GO KI - $13.95 - Marinated thinly sliced beef served with chili paste

BI BIM BAB - $11.95 - Beef or Chicken, egg and vegetables on a bed of rice.

SHRIMP BI BIM BAB - $12.95

SALMON TARTAR BI BIM BAB (RAW) - $14.95

TOFU BI BIM BAB - $10.95 - marinated tofu and mixed seasoned vegetables on a bed of rice.

SEAFOOD CHIGAE - $13.95 - Cod fish, shrimp, squid, scallops, tofu and kimchi in a mild & spicy broth.

TOFU KIMCHI SOUP - $10.95 - Silken tofu, kimchi in spicy kimchi broth.

Japanese

Japanese Kitchen
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SALMON SHIRO MISO - $14.95 - Grilled salmon with miso sauce and saute soba.

CHICKEN TERRIYAKI - $12.95

BEEF TERRIYAKI - $13.95

SALMON TERRIYAKI - $14.95

SHRIMP TERRIYAKI - $13.95 - Fresh large shrimp grilled.

CHICKEN KUTSU - $12.95 - Chicken dipped in a light bread crumb batter.

Sushi Bar
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SUSHI REGULAR - $15.95 - 13 pieces of chef’s selection of sushi & spicy tuna roll.

SUSHI DELUXE - $21.95 - 17 pieces of chef’s selection of sushi and spicy tuna roll.

SASHIMI REGULAR - $19.95 - 12 pieces of chef’s selection.

SASHIMI DELUXE - $25.95 - 20 pieces of chef’s selection.

MAKI COMBO - $12.95 - 18 pieces ( eel & cucumber, tuna roll & california roll. )

SHIRASHI - $14.95 - Assortment of raw fish on sushi rice.

TEKKA DON - $14.95 - Sliced raw tuna over a bed of sushi rice.

UNAGI DON - $12.95 - Grilled fresh water eel glazed with a special sauce over rice.

VEGGIE MAKI COMBO - $12.95 - Yasai maki, tempura maki and tofu maki.

SPICE & RICE MAKI - $8.95 - Crab, avocado, cucumber, tobiko and salmon with Chef’s spicy sauce.

MAGURO AVOCADO MENTAI SAUCE - $8.95

SPICY SALMON HAND ROLL - $5.50 - Cucumber & scallion.

SPICY RAINBOW MAKI - $10.95

SPICY CHICKEN TERRIYAKI - $5.50

TOFU MAKI - $4.95 - Avocado, cucumber and a spicy sauce.

Party Boats
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PARTY BOAT I - $25.95 - 20 pieces of Sushi and Sashimi (sake, hamachi, tuna, white fish, ebi& spicy tuna roll)

PARTY BOAT II - $39.95 - 32 pieces of sushi and maki (tuna, sake, hamachi, whitefish, tobiko, tamago, ebi, eel, spicy tuna roll, california maki)

PARTY BOAT III - $45.95 - 32 pieces of sushi, sashimi and maki (tuna, sake, white fish, tako, ebi,

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Register Shopping Cart Checkout Log In	The best Catering for all your needs	Come In, We're Open! November 20, 2009 Daily Lunch 11:30am - 4:00pm Sun - Thur Dinner 4:00pm - 10:00pm Fri - Sat Dinner 4:00pm - 11:00pm