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Come In, We're Open!
May 22, 2013
Mon-Thurs 11:00am-3:00pm
5:00pm-10:00pm
Friday 11:00am-3:00pm
5:00pm-11:00pm
Saturday 1:00pm-11:00pm
Sunday 3:00pm-10:00pm
Lunch Menu
Appetizer (Kitchen)
Appetizer (Sushi Bar)
Soup
Salad
Special Rolls
Rolls or Hand Rolls
Sushi Entrees
House Specials
Main Course
Tempura & Katsu
Noodle or Soup
Sushi Ala Carte
Traditional
Specialties
Hibachi Minor
Side Orders
Extras
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Appetizer (Sushi Bar)
Tricolor Tataki
- $14.00
- Seared tuna, salmon and white tuna w/ ponzu sauce
Nijia
- $16.00
- Lightly fried eel sushi tempura w/ spicy mayo and eel sauce
Kani Su
- $8.00
- Crabmeat seasoned with vinegar sauce
Tako Su
- $9.00
- Octopus with vinegar sauce
Sunomono
- $10.00
- Mixed seafood with vinegar sauce
Sushi Appetizer
- $8.00
- 4 pieces of sushi (CHEF'S CHOICE)
Sashimi Appetizer
- $10.00
- 8 pieces of raw fish (CHEF'S CHOICE)
Tuna Tataki
- $12.00
- Seared tuna with ponzu sauce
Beef Tataki
- $12.00
- Seared thin slices of beef with ponzu sauce
Usuzukuri
- $12.00
- Thin slices of fluke with ponzu sauce
Arugula Tuna
- $12.00
- Tuna w/ arugula leaf & special sauce
Maguro Natto
- $10.00
- Tuna with fermented soybeans & scallion
Idako Ajisuki
- $9.00
- Small octopus
Tiger Eye
- $10.00
- Squid wrapped around smoked salmon & scallion
©2013 Sushi Ya | 949 Franklin Ave | Garden City, NY 11530 | (516) 873-8818 |
info@sushiya.com