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Come In, We're Open!
May 18, 2013
Mon-Thurs 11:00am-3:00pm
5:00pm-10:00pm
Friday 11:00am-3:00pm
5:00pm-11:00pm
Saturday 1:00pm-11:00pm
Sunday 3:00pm-10:00pm
Lunch Menu
Appetizer (Kitchen)
Appetizer (Sushi Bar)
Soup
Salad
Special Rolls
Rolls or Hand Rolls
Sushi Entrees
House Specials
Main Course
Tempura & Katsu
Noodle or Soup
Sushi Ala Carte
Traditional
Specialties
Hibachi Minor
Side Orders
Extras
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House Specials
Chef's Salad
- $14.00
- Tuna & yellowtail on a bed of green salad drizzle with Eric's special dressing
Marty's Unagi Wrap
- $14.00
- Broiled eel, avocado wrap with rice paper with miso, plum & eel sauce
Glenn's Magic Bowl
- $12.00
- Diced tuna, salmon & fluke with Glenn's spicy crunchy sauce over sushi rice
Tomy Tropical Fried Rice
- $16.00
- Sauteed rice with diced chicken, shrimp and fresh pineapple topped with cashew nuts, served on a half pineapple
Kumamoto Oyster
- $12.00
- 1/2 dozen Japanese king oysters with chef's special sauce
Blue Fin Ootoro
- $28.00
- Fatty blue fin tuna delicately prepared to sure please your palate
Foie Gras Yellowtail
- $28.00
- Yellowtail topped with foie gras & spring mixed & chef's special sauce
Kobe Steak
- Kobe steak with garlic lemon vinegar sauce (minimum 4oz. per order)
©2013 Sushi Ya | 949 Franklin Ave | Garden City, NY 11530 | (516) 873-8818 |
info@sushiya.com